How to become a pastry chef February 26, 2019 When you work in a pastry shop it’s common to see looks of wonder on people’s faces. In some, however, I see a spark: I Read more »
The perfect sponge cake February 26, 2019 It’s simple and light, but it takes very little to make it heavy. What am I talking about? Sponge cake, one of the most used Read more »